VCM CUSTOM KNIVES

12cm Boning Knife

“ Disosso “

Boning knives are thin, sharp, and precise.  They are amazing tools that facilitate clean cuts around bones and joints.  A meat processing essential for your kitchen.

OAL 10-1/4”
Cutting edge 4-5/8”
Out of stock

For more information on blade steel and handle material click here.