18cm Boning Knife
“ Disosso “
Boning knives are thin, sharp, and precise. They are amazing tools that facilitate clean cuts around bones and joints. A meat processing essential for your kitchen, and just as effective in the field.
OAL 12-1/4”
Cutting edge 6-3/4”
$45
For more information on blade steel and handle material click here.
VCM CUSTOM KNIVES 